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HSA 545 Week 6 Discussion "Implementing Culture Change in Food Service" Please respond to the following: • Review the Case Study: Implementing Culture Change in Food Service, located on page 479 of your text. Next, examine the main structural and process changes that will be required to design and implement family-style dining at this facility. • Suggest a plan of action to address Ms. Laird- concerns from the Planning Committee meeting regarding noise, security, and other potential disruptions expected during the construction of the new kitchens and dining areas. Provide a rationale for your response.
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HSA/545 HSA545 HSA 545 Week 6 Discussion
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