ECO 204 Week 3 Discussion 1 | Assignment Help | Ashford University

ECO 204 Week 3 Discussion 1 | Assignment Help | Ashford University 

Production in the Short Run 

Sarah owns a bakery that has four ovens, one full-time exempt administrative employee, and eight part-time hourly bakers.

Based on this information, respond to the following:

·         Distinguish between the short run and the long run. What will differentiate the short run and the long run?

·         Describe fixed inputs and variable inputs. Which inputs are fixed and which are variable in Sarah’s bakery?

·         Why would marginal productivity decline after a certain level of production?

·         How can this problem of diminishing returns or marginal productivity be reduced or removed?

Your initial post should be a minimum of 300 words.

Guided Response: Respond substantively (a minimum of 100 words) to at least two of your classmates’ posts. What is similar or different between your post and theirs? What advice could you offer them? Substantive responses use theory, research, experience, or examples to support ideas and advance class knowledge on the discussion topic.

 

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